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Three Horseshoes Inn
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Sample Menus

Christmas Menu 2018

Christmas Menu 2018

Available from Nov 28th - Dec 22nd


Luxury chicken liver pate served with spiced fruit chutney and bread roll (G.F)

Spiced parsnip & apple soup with bread roll (G.F/ V)

Smoked salmon & crème fraiche soufflé served with cucumber ribbons and salad (G.F)

Tear and share cranberry bread ring with Camembert for 2 (V)


Turkey cushion with pomegranate & orange stuffing, roast pots, glazed carrots, honey roast parsnips & Brussels sprouts

Blade of Beef with horseradish mash, seasonal vegetables and red wine jus

Kiln roast Salmon and dill tart with lemon & black pepper pastry served with seasonal vegetables, roast pots and hollandaise sauce(G.F)

Mediterranean vegetable wellington served with roast pots, courgette ribbons and sage & onion stuffing (V)

Alternatively why not pre order a Steak meal.

8oz Rib Eye or Sirloin, T-Bone (£4 supplement)

served with roast pots or mash, vegetables or salad


Figgy pudding served with Brandy sauce, custard or cream

Christmas pudding ice cream served with stewed winter fruits

Boozy Xmas trifle

Blackcurrant and Prosecco cheesecake

Cheeseboard ( single or sharing £2 supplement )

Tea or Coffee

2 Courses £19.50

3 courses £24.25




Soup of the day served with crusty bread        £4.95

Apple, Pear, Feta &Walnut salad served on a bed of leaves £4.90

Bruschetta & wild leaf salad £4.90

Red Pepper, olive, feta cheese & red onion frittata  £5.00

Mushroom and Camembert tartlets served with a wild leaf salad £5.75

Game Terrine served with fruit chutney & toast £6.00

Sharing starter Charcuterie Board £12.00




Main Courses

Sausage & mash served with onion gravy & seasonal vegetables £11.50

Bucket of fish beer battered cod, calamari rings, scampi & whitebait served with chips, mushy or garden peas & tartare sauce £15.00

Tuna steak served on a mixed bean & chilli salad £11.95

Slow roast pork belly served with apple & sage chutney, red cabbage & crackling £13.25

Basque chicken Traditional Spanish pot baked chicken with olives &red peppers £13.25

Flame grilled 8oz sirloin steak served with mushrooms, grilled tomato, onion rings, chips & salad £16.95

Flame grilled 8oz rib-eye steak served with mushrooms, grilled tomato, onion rings, chips & salad £17.95

Glazed gammon steak served with pineapple ring or fried egg, chips & salad or peas £14.50

Mixed grill Gammon, sausage, chicken breast & sirloin steak served with mushrooms, grilled tomato, onion rings, chips & salad £21.50

This is The Three Horseshoes recommendation for the heartier appetite.

Fajitas Choose from Chicken, Beef or Halloumi cheese. All served on a sizzling dish with 2 tortilla wraps, stir fried vegetables, soured cream & a tomato, cucumber &onion salsa £11.50

Vegetarian Dishes

Portobello mushroom stuffed with Mediterranean vegetables  & topped with mozzarella. Served with new potatoes/chips, salad/veg £12.50

Luxury Macaroni cheese made with leeks & creamy cheese sauce and topped with fresh breadcrumbs, cheddar and red Leicester cheese. Served with salad or vegetables £11.50

Home made desserts available

Baguettes and Sandwiches

Baguettes and Sandwiches

All 9" baguettes are home baked and our hand cut white or granary sandwiches served with homemade coleslaw and a side salad. All sandwiches & baguettes can be made gluten free please ask.

Streaky bacon and French Brie with home made chilli chutney

Slow roast pulled pork pan fried in a Budweiser barbecue sauce and topped with grated mature cheddar cheese

Tuna & cheese melt with red onion & black olives

Gammon & mature cheddar with onion chutney

Greek salad feta cheese, cucumber, toms, red onion & sliced olives

Mature Cheddar with salad and onion chutney

Fish finger & dill mayo with red onion & lettuce

All Baguettes and Sandwiches £6.50

Add chips for £1.50

Add cheesy chip £2.00


1/2 warm baguette or GF bread served with salad, pickled onion, chutney & coleslaw all served on a wooden board

Choose from 2 of the following options: Cheddar, Brie, Stilton, Gammon or Chorizo £9.50



Succulent Handmade beef burger or grilled chicken breast in a toasted bun, with a choice of 2 toppings, served with chips and homemade coleslaw   £10.50

Homemade Veggie stack burger in a toasted bun, Grilled halloumi, mushroom, red onion & red pepper served with chips, homemade coleslaw & salad £10.50

Extra topping   £0.60

Choose your topping from: bacon -sliced mushroom - cheddar cheese - stilton - fried egg - fried onions or onion rings

Nachos with beef or vegetable chilli, gaucomole, salsa & sour cream.

Single portion £6.50

To share £12.00


Traditional favourites

Traditional favourites

All can be served with chips or salad, beans or peas

Sausage and mash

Lasagne and chips

Scampi and chips

Fish and chips

Baked potato & side salad with a topping of Coleslaw, Beef chilli, Veg chilli, Cheese, Tuna, Beans

Extra toppings - £0.90 each

All bar snacks £9.50

Childrens menu

Childrens menu

 Childrens  Menu  all £6.00

Sausage and Mash with beans or peas

Fish fingers & chips or mash with beans or peas

Macaroni cheese with salad, beans or peas

Mini beef or chicken burger with salad, beans or peas

Sunday Menu

Sunday Menu

Sunday Menu

1 Course £11.50, 2 course £15.50 or 3 course £18.50

Childrens 1 course £5.95, 2 course £9.95 or 3 course £12.95


Selection of starters changing weekly please see menu on the day


Sunday Roast – Selection of three meats which is constantly changing
Nut Roast or an alternative vegetarian option  (please order the vegetarian option with your waitress as this is cooked to order)

The above will be served to the carvery counter where you can help yourselves to a
selection of fresh vegetables, roast potatoes & a large homemade yorkshire pudding.


Selection changing weekly please see menu on the day

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