STARTERS
Menus are constantly changing so please see menus available on the day.
Smoked Haddock fishcake with salad garnish, tartare sauce & lemon £6.00
Home made chicken liver pate served with warm bread & onion chutney £5.50
Prawn cocktail served with bread and butter £5.95
Baked mushrooms with stilton & salad £5.50
Home made soup with bread & butter £5.50
Nachos served with beef or vegetable chilli, sour cream, guacamole & salsa
Single portion £6.00 Sharing portion £10.00
Main Courses
Menus are constantly changing so please see menu available on the day.
Bucket or fish beer battered cod, calamari rings, scampi & whitebait served with chips, mushy or garden peas & tartare sauce £15.00
Sausage & mash served with onion gravy & seasonal vegetables £11.50
Chicken Katsu Curry served with basmati rice & pickled vegetable salad £12.00
Rack of ribs in a bourbon glaze with apple coleslaw and chips, salad or vegetables £13.95
Prawn & Crab linguine dressed with lime, chilli & coriander £13.95
Liver & Bacon served in an onion gravy with mashed potatoes & braised red cabbage £12.00
Home made pie served with chips, mash or new potatoes and seasonal vegetables (please ask) £11.50
Flame grilled 8oz sirloin steak served with mushrooms, grilled tomato, onion rings, chips & salad £16.95
Flame grilled 8oz rib-eye steak served with mushrooms, grilled tomato, onion rings, chips & salad £17.95
Glazed gammon steak served with pineapple ring or fried egg, chips & salad or peas £14.50
Mixed grill Gammon, sausage, chicken breast & sirloin steak served with mushrooms, grilled tomato, onion rings, chips & salad £21.50
This is The Three Horseshoes recommendation for the heartier appetite.
Fajitas Choose from Chicken, Beef or Halloumi cheese. All served on a sizzling dish with grated cheese, salsa & sour cream £12.50
Vegetarian Dishes
Minted pea & mushroom risotto with parmesan shavings £11.50
Coronation cauliflower served with salad (contains nuts), or pickled vegetables & rice £11.50
Burgers - All served in a toasted bun with chips, homemade coleslaw & side salad £10.50
Homemade Beef burger
Grilled Chicken
Choose 2 toppings from bacon, sliced mushroom, cheddar cheese, stilton, fried egg, fried onions or onion rings.</
BAGUETTES & SANDWICHES
All 9" Baguettes & sandwiches are served with homemade coleslaw & side salad. All £7.00
Gammon & Cheddar - hand carved gammon with cheddar & onion relish
Chicken & Bacon - roast chicken breast with bacon & bbq sauce
Tuna Melt - tuna mayonnaise with red onion topped with melted mature cheddar
Cheddar - cheddar cheese with onion relish & salad
Roast Vegetable - with pesto and topped with mozzarella
Add chips...…… £1.50 Add cheesy chips...……£2.00
We can adapt fillings and provide gluten free bread for a gluten free diet.
BURGERS
All burgers served in a toasted bun with chips, homemade coleslaw & side salad. All £10.50
Homemade Beef Burger
Grilled Chicken Burger
Please choose 2 toppings from bacon, sliced mushrooms, cheddar cheese, stilton, fried egg, fried onions & onion rings
Veggie Stack Burger - Grilled halloumi, mushroom, red pepper & red onion
TRADITIONAL FAVOURITES
All served with chips, salad beans or peas. All £9.50
Lasagne
Sausage & mash
Scampi & chips (Gluten free available)
Fish & Chips (Breaded plaice or beer battered cod)
Curry of the week - served with boiled rice & naan bread (please ask)
Baked potato - Choose a filling from - coleslaw, beef chilli (gf), veg chilli (gf), cheddar (gf), tuna mayo or baked beans (gf)
Extra topping £0.90
Nachos...… Single portion £6.00 Sharing portion £10.00
Served with beef or vegetable chilli, sour cream, guacamole & salsa
CHILDRENS MENU
All £6.00
Sausage and Mash with beans or peas
Fish fingers & chips with beans or peas
Pasta Bake with tomato sauce topped with grated cheddar
Margherita pizza with chips or salad
SUNDAY MENU
1 Course £11.50
2 course £15.50
3 course £18.50
Children's 1 course £5.95
Children's 2 course £9.95
Children's 3 course £12.95
Starters
Selection of starters changing weekly please see menu on the day
Mains
Sunday Roast – Selection of three meats which is constantly changing
Nut Roast or an alternative vegetarian option (please order the vegetarian option with your waitress as this is cooked to order)
The above will be served to the carvery counter where you can help yourselves to a
selection of fresh vegetables, roast potatoes & a large homemade yorkshire pudding.
Desserts
Selection changing weekly please see menu on the day
